The main action of TAROKA is located multilevel:

Physical:
- Increase of the power of water retention
- Improvement of the structure of soils
- Reduction of the erosion and the washing of soils

Chemical:
- better assimilation of the mineral contributions
- development of growth substances (vitamin, auxin, etc…)
- slow and constant liberation of nitrogen

Biologic:
- regeneration of the microbial life of soils (the microorganismes is important factors to the transformation of soil in living and indispensable environment to the biogenese of humus)
- steady humus formation
- conservation of soils

The TAROKA is a product healthy and exempt of all pathogenic germs; it will replace an advantageous manner all sort of manures or organic amendments to massive use because of these multiple qualities:
- Easy Epandage
- Manipulation reduced bus weak dose of application
- Obtaining of better quality products
- Of the elevated outputs
- Better assimilation of the chemicals
- Germination accelerates with the application of Taroka in the plantation

Consequence on the plant:
- Better production (quantity/quality)
- Increased rooting
- Increase of the resistance to the illnesses
- Better resistance during the periods of drought

He/it avoids the risks phytosanitarybecause of its process of manufacture that consists in a double controlled fermentation cycle what entails an auto-pasteurization. Taroka after fermentation is conceived to give all his/her/its efficiency while localizing itself/themselves close to the roots or seed.