The STOI AGRI, anxious of the valorization of the products of Madagascar, respects and follows the national and international norms of the production to the preparation, the transformation, the conditioning, the storage and the transportation of the products.
It is in this mind to maintain the quality of its products that the STOI acquired new technical devices as the notebooks of load, the traceability and that it called on ECOCERT INTERNATIONAL to certify their products.
VALORIZATION OF THE COOL PRODUCTS
The STOI AGRI is one of the rare societies to Madagascar to export the fruits and cool vegetables. Some measures are taken thus to maintain the chain of cold weather in order to keep the freshness of its products and reliable their quality (localization station near plantation, special conditioning, refrigerated truck, cold room, consignment by plane, respect and control temperature…).
Cold room
Transportation by refrigerated truck
BIOLOGIC PRODUCTS
The requirements of ECOCERT INTERNATIONAL (in our big interest besides) are the frequency of the control on the whole chain of production, transformation and distribution and the conformity to complementary environmental and social criterias. Thus, our products as the litchis, fertilizing it "Taroka" and vanilla is certified in biologic agriculture in accordance with the rules of production: regulation EEC 2092/91 modified.
PRODUCED GLOBAL GAP
The products answer the preoccupations of the consumers concerning food security (HACCP basis), of animal well-being, protective of the environment and improvement of the work conditions.
NORMS
Every product, original or from Madagascar, must respect the very specific norms following the regulations in force to be admitted to the export and must be submitted to the control of the Conditioning therefore (Ministry of the Trade).
PHYTOSANITARY ANALYSIS
In order to guarantee the quality of the products destined to the export, the agents charged of the control are authorized to visit the cultures. They precede to withdrawals of samples to the ends of analysis in the laboratory. A certificate phytosanitary will be delivered thereafter to the demand of the operators if the products are compliant. |
Our products 
